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Made with 100% domestically grown barley

Pot Still W is a single wash still whisky, made solely from the distillate produced by Shizuoka's initial distillation machine, Pot Still W. Japanese Barley 1st Edition marks the first bottling that uses 100% domestically grown barley malt as its raw material. Since its operation began in 2016, the Shizuoka Distillery has been brewing using domestic barley malt. While domestic malt is more expensive than foreign malt, it produces a delicate and sweet flavor. Please enjoy this Japanese whisky, a harmonious blend of the smoothness of direct wood fire and the lightness of Japanese barley.

There are only a limited number of direct-fire distillers worldwide, and among them, wood-fired distillers are unique. Local woodcutters split the thinned coniferous trees that overflow from the rich mountains of Shizuoka into firewood. Reviving distilling techniques from over 200 years ago, this whisky was distilled by burning wood. Today, most of the malt whiskies made worldwide do not specify the origin of barley.  However, there is a rising demand for Distillers to use locally sourced ingredients. For this 100% Japanese Barley First Edition, Shizuoka prepares whiskey separately for each barley production area and makes whiskey that allows you to feel the terroir.

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Cask Type: New American Oak Barrels
Malt Type: Malted Rye

The second release of Amrut Single Malt Rye. AMRUT has done it again! The trailblazing Indian Whisky masterminds have joined the exclusive club of Rye Single Malt Whisky creators with Amrut Rye Single Malt Whisky. They've crafted this beauty using 100% malted Rye from Europe and let it mature in new American Oak Barrels, under the watchful eye of renowned whisky experts.

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Distilled: 10/09/1992
Region: Lowlands
Bottled: 06/16/2023
Cask Type: Quarter Cask - JF 1st Fill Brandy - Cask#: 115107

Limited, only 156 bottles.

This was re-racked into a First Fill Brandy Quarter Cask where it was finished for a further year before eventually being bottled as a 30 year old. A very respectable age for a single-grain scotch whisky. 

Cameronbridge Distillery is primarily known for producing grain whisky. Founded in 1824 by John Haig, one of the pioneers of grain whisky production. It has been in operation for nearly two centuries, making it one of the oldest distilleries in Scotland. In the 19th century, it was one of the first Scottish distilleries to adopt continuous column stills, revolutionizing the whisky industry.

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Distilled: 11/18/1994
Region: Lowlands
Bottled: 06/16/2023
Cask Type: Oloroso Hogshead Cask -Limited, only 240 bottles

The Exploration series focuses on single-cask releases with quality and accessibility in mind. This range encourages customers to explore the whisky regions that might otherwise have been inaccessible.

Port Dundas is an industrial estate about 2km north of Glasgow, named after Sir Lawrence Dundas, where the Port Dundas distillery was founded in 1811. On July 1, 2009, two years before its 200th anniversary, Diageo decided to close it and move production to Cameronbridge and North British.

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Limited Edition Nilgiris Gin is aged in a combination of Peated and Unpeated Amrut casks for a short period, enough to accentuate the intrinsic flavors of the original Nilgiris Gin and also deliver a dynamic influence of the casks.

This limited-edition gin was handcrafted using imported and locally sourced botanicals. The finished spirit was then matured in ex-bourbon casks with the final maturation in a combination of peated and unpeated Amrut casks for a few months, the same casks that produce Amrut's award-winning whiskies. Next, the gin from all the casks was blended so the flavors of the original gin and that derived from the oak could combine for a rich, uniform profile. The gin has been married for almost as many months as it was matured, to create a depth of flavor that would make the gin versatile. This is a gin for mixologists, aficionados and amateurs alike.

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2021 Century Award 100 pts from PROOF% Awards - sponsored by Food + Beverage Magazine! A rare union of natural Caribbean rums from the islands of Jamaica, Barbados and Guyana married with Indian Pot Still sugar cane (jaggery) rum. Uniquely crafted for premium cocktails or savoring over ice.

Amrut produces 2 award winning rums, one being the 7th largest selling rum in the world. Their rums are noted for being affordable and are excellent in cocktails, tiki drinks or poured over ice.

Learn more about Amrut Two Indies Rum

Why Amrut Rums Make the Best Cocktails

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DOUBLE GOLD PR%F AWARDS 2020, 98 POINTS. AMRUT Distilleries Ltd is the KING of INDIAN SINGLE MALT WHISKIES. It is best known for its eponymous AMRUT brand of single malt whisky, which is the first single malt whisky to be made in India.

The brand became famous after world famous whisky connoisseur Jim Murray gave AMRUT FUSION a stellar 97.5 point rating in 2010. Murray named Amrut Fusion single malt whisky as the third best in the world and whisky heads began to turn.

John Hansell, editor of American magazine Whisky Advocate, wrote that "India's Amrut Distillery changed the way many think of Indian whisky - that it was, in the past, just cheap Scotch whisky blended with who knows what and sold as Indian whisky. Amrut is making whisky, and it's very good". Amrut Indian Single Malt Whisky is crafted in Bengaluru India.

The core range of Indian Single Malt Whiskies includes Single Malt 46%, Cask Strength, Peated and Peated Cask Strength, whiskies to be enjoyed often.

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Available in 700 ml and 1 L

Mahón Gin scored a PERFECT 100 POINTS from the 2022 Pr%f Awards sponsored by Food + Beverage Magazine. A London Dry style gin imported from Spain with a unique silky finish that mixes well in cocktails since the smoothness of the gin allows the cocktail to shine.

The distillate used is GRAPE not grain, which makes this gin truly gluten-free, from start to finish. From Penedes, using Xarel-lo and Parellada grapes the same as Cava. The Juniper berries are sea-salt air aged for up to 4 years in open crates at the distillery, thus concentrating the flavors and delivering a smooth gin, without bitterness. Each batch is crafted exclusively for the USA. Two of the wood-fired Alembic stills are 70+ years old, another is 125+ years old and the last one is 270 years old. The 270 year old still is 700 liters.

Learn about Mahón’s History

Learn more about Juniper Berries, and the distinct flavor of Mahón Gin